Thanksgiving 3 Course Menu
Thanksgiving 2-8 p.m. November 24th
COURSE ONE:
CREAMY ASPARAGUS SOUP or ROASTED BEET, GOAT CHEESE AND FENNEL SALAD
COURSE TWO:
ROASTED TURKEY BREAST WITH SAGE GRAVY or LEG OF LAMB STEAK WITH CABERNET ROSEMARY SAUCE
choice of maple glazed carrots and parsnips or green beans with hazelnuts, choice of cornbread stuffing, roasted sweet potatoes or mashed potatoes, orange cranberry sauce served family style
COURSE THREE:
PUMPKIN PIE or PECAN PIE
*$29.95/adult, $14.95/child
regular menu
also available
*plus tax & gratuity
Reservations recommended
858-720-9500
Tags: 3 Course Special, Thanksgiving

Experience the NY Garden Deli and Cafe with a relaxing yet elegant atmosphere while visiting the Hilton Garden Inn.