This Valentine’s Day, we invite you to join us for a romantic 3 course Prix Fixe dinner with us at Bistro 39.
Wednesday, February 14th from 3PM – 9PM. Last seating at 8:30PM.
Reservations are recommended. (858)720-9500
Price: $39 per person
Valentine’s Day Prix Fixe Menu
Roasted Golden Beets & Frisee Salad
Slow roasted beets mixed with frisee salad and thin sliced apples in a pomegranate dressing
Classic Caesar Salad
Crispy romaine lettuce topped with Parmesan cheese, Caesar dressing & ciabatta croutons
Pepper Crusted Filet Mignon
8oz seared tenderloin medallion crusted with cracked pepper corn on top of a cognac cream sauce. Served with mashed potatoes and sautéed garlic spinach
Grilled Vegetable Skewers
Grilled seasonal vegetables accompanied by rosemary couscous with mint and hearts of romaine finished with a cool yogurt dressing
Chef Jose’s Chicken Cordon Bleu
Garlic Parmesan crusted chicken breast stuffed with Vermont cheddar cheese, deluxe ham and fresh spinach, served with garlic mashed potatoes and grilled asparagus, finished with brown mushroom sauce.
Herb Crusted Halibut
Fresh halibut crusted in our signature herb blend finished with a tomato basil vinaigrette and served with snap peas and sweet corn
Mocha Mud Pie
Coffee ice cream layered on top of a chocolate cookie crust with whipped cream and caramel sauce
Chocolate Lava Cake
A rich, 5 oz. chocolate cake with a creamy dark chocolate center, paired with fresh strawberries
Key Lime Pie
House made key lime pie with vanilla crust and blackberry sauce